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Northfield Manor

Residential Care Home providing Security, Dignity and Respect


Food and Meals at Northfield Manor

u.1.northfield-manor-food.jpgDiane is the head chef and has worked at Northfield Manor since 2005.  She is ably supported by the catering team who ensure that residents are provided with a wide range of freshly cooked meals, all of which are prepared and cooked on site.  Ingredients are locally sourced whenever possible and some fruit and vegetables are even grown in our own garden.  Our kitchen has been awarded the highest Environmental Health rating of 5.

Our menus offer wholesome and appetising options, we recognise that some people have specific dietary requirements and these are catered for on an individual basis.

In order to provide the widest culinary experience for our residents we also have our special ‘travel around the world’ menus, which enable residents to enjoy sampling different cuisines.


Examples of menus options

  • Breakfast

    Cooked Breakfast of the Day 

    Toast with Preserves

    Assorted Cereals


    Choice of Fresh Fruit

    Porridge, Grapefruit Segments or Prunes

    Fruit Juice

  • Lunch

    Roast Beef & Yorkshire Pudding with Seasonal Vegetables and Roast or Mashed Potatoes

    Chicken Bake with Cheese Topping, New Potatoes or Chips, Garden Peas & Carrots

    Fried or Poached Fish with Chips or Mashed Potato & Garden or Mushy Peas

    Steak & Ale Pie with Mashed Potato & Seasonal Vegetables

    Sweet & Sour Chicken with Egg Fried Rice

    Pork Steaks in Onion Gravy served with Mashed Potato & Seasonal Vegetables

    Moussaka with Seasonal Vegetables & Chips

  • Tea

    Lamb Hotpot

    Cream of Vegetable Soup & Roll

    Assorted Sandwiches

    Broccoli & Cheese Bake

    Bacon Steak with Scrambled Egg & Tomato

    Corned Beef Hash

    Jacket Potato with Beans, Cheese or Tuna

    Selection of Cakes, Jelly, Mousse, Fruit with Cream

In addition to main meals, snacks are available throughout the day including biscuits, sandwiches, selection of cakes & scones and cheese & biscuits.